Please use this identifier to cite or link to this item: https://dspace.iiti.ac.in/handle/123456789/14594
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSarkar, Debayanen_US
dc.date.accessioned2024-10-08T11:10:33Z-
dc.date.available2024-10-08T11:10:33Z-
dc.date.issued2024-
dc.identifier.citationRoy, B., Avasare, V., & Sarkar, D. (2024). Tribromide enabled step-up generation of spirolactams from esters employing oxidative dearomatization of arenols. Chemical Communications. Scopus. https://doi.org/10.1039/d4cc02527jen_US
dc.identifier.issn1359-7345-
dc.identifier.otherEID(2-s2.0-85200814609)-
dc.identifier.urihttps://doi.org/10.1039/d4cc02527j-
dc.identifier.urihttps://dspace.iiti.ac.in/handle/123456789/14594-
dc.description.abstractSynthetically challenging spirolactams were developed in good yields and regio-selectivity through a step-up oxidative dearomatization of easily accessible arenols tethered to esters in the presence of quaternary ammonium tribromide as an economic oxidant and amines. The reaction mechanism associated with this unprecedented dearomative lactamisation has been forecasted with a series of controlled experiments and DFT studies. © 2024 The Royal Society of Chemistry.en_US
dc.language.isoenen_US
dc.publisherRoyal Society of Chemistryen_US
dc.sourceChemical Communicationsen_US
dc.titleTribromide enabled step-up generation of spirolactams from esters employing oxidative dearomatization of arenolsen_US
dc.typeJournal Articleen_US
Appears in Collections:Department of Chemistry

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Altmetric Badge: