Please use this identifier to cite or link to this item: https://dspace.iiti.ac.in/handle/123456789/16739
Full metadata record
DC FieldValueLanguage
dc.contributor.authorKhangar, Nihal Singhen_US
dc.contributor.authorMohanasundari, Thangavelen_US
dc.date.accessioned2025-09-04T12:47:45Z-
dc.date.available2025-09-04T12:47:45Z-
dc.date.issued2025-
dc.identifier.citationKhangar, N. S., & Mohanasundari, M. (2025). Eco-efficiency of Crop Production in Madhya Pradesh: A Directional Distance Function Approach. Ecology, Economy and Society, 8(2), 67–95. https://doi.org/10.37773/ees.v8i2.1429en_US
dc.identifier.issn2581-6152-
dc.identifier.issn2581-6101-
dc.identifier.otherEID(2-s2.0-105012846936)-
dc.identifier.urihttps://dx.doi.org/10.37773/ees.v8i2.1429-
dc.identifier.urihttps://dspace.iiti.ac.in:8080/jspui/handle/123456789/16739-
dc.description.abstractThe growing global population presents a dual challenge: increasing crop production while minimizing environmental impact. To overcome this challenge, the eco-efficiency of crops must be improved. Measuring eco-efficiency—defined as the ratio of desirable output (crop production) and undesirable output (environmental degradation) to resource use (inputs)—is crucial for sustainable agriculture. This study assesses the eco-efficiency of crop production in Madhya Pradesh, India, using life cycle assessment (LCA) and data envelopment analysis–directional distance function (DEA–DDF). We obtained the input data for crops from multiple packages of practices from government sources for the 2021–2022 agricultural year. LCA quantified the environmental impact of crop production, while DEA–DDF evaluated efficiency by considering both economic output and environmental degradation. Our results indicate that rainfed wheat, maize, sorghum, and soybean exhibit production inefficiencies, with an average inefficiency of 0.22, suggesting a 22% potential for improvement. Inefficient decision-making units can enhance efficiency by optimizing input use, reducing environmental degradation, and increasing crop and residue output. The study also determines target values for input reduction and output improvement to guide sustainable agriculture. It helps optimie crop eco-efficiency by emphasizing resource-efficient and environmentally sustainable agricultural practices, thereby supporting long-term food security. © 2025 Elsevier B.V., All rights reserved.en_US
dc.language.isoenen_US
dc.publisherIndian Society for Ecological Economics (INSEE)en_US
dc.sourceEcology, Economy and Societyen_US
dc.subjectAgricultural Impacten_US
dc.subjectData Envelopment Analysisen_US
dc.subjectDirectional Distance Functionen_US
dc.subjectEco-efficiencyen_US
dc.subjectEnvironmental Impacten_US
dc.titleEco-efficiency of Crop Production in Madhya Pradesh: A Directional Distance Function Approachen_US
dc.typeJournal Articleen_US
Appears in Collections:School of Humanities and Social Sciences

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Altmetric Badge: