Please use this identifier to cite or link to this item: https://dspace.iiti.ac.in/handle/123456789/4059
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dc.contributor.authorBala, Kiranen_US
dc.contributor.authorKumar, Rituneshen_US
dc.contributor.authorDeshmukh, Devendraen_US
dc.date.accessioned2022-03-17T01:00:00Z-
dc.date.accessioned2022-03-17T15:31:32Z-
dc.date.available2022-03-17T01:00:00Z-
dc.date.available2022-03-17T15:31:32Z-
dc.date.issued2016-
dc.identifier.citationKiran, B., Pathak, K., Kumar, R., Deshmukh, D., & Rani, N. (2016). Influence of varying nitrogen levels on lipid accumulation in chlorella sp. International Journal of Environmental Science and Technology, 13(7), 1823-1832. doi:10.1007/s13762-016-1021-4en_US
dc.identifier.issn1735-1472-
dc.identifier.otherEID(2-s2.0-84975818910)-
dc.identifier.urihttps://doi.org/10.1007/s13762-016-1021-4-
dc.identifier.urihttps://dspace.iiti.ac.in/handle/123456789/4059-
dc.description.abstractMicroalgal lipids can be enhanced through varying nitrogen (N) content, and limited supply of nitrogen source seems to be valuable approach for increased lipid accumulation in microalgae. In this study, Chlorella sp. IM-02 was observed under fluorescence microscope for increased number of lipid bodies under nitrogen scarcity. Fourier transform infrared spectroscopy was used to determine spectral changes due to varying lipid content under nitrogen-starved (N0, without sodium nitrate), nitrogen-limited (N0.1, N0.25, N0.5and N1.0representing 0.1, 0.25, 0.5 and 1.0 g/L of sodium nitrate, respectively) and nitrogen-sufficient (N1.5, i.e., 1.5 g/L sodium nitrate) setting. Chlorophyll content was also monitored under these conditions as growth indicator. Various biochemical components viz. total carbohydrates, total proteins and total lipids were also estimated under varying nitrogen levels spectrophotometrically. On fourth day itself, maximum lipid productivity was observed in case of N0.5, which is having one-third of nitrogen concentration present in original growth media, BG-11. This concludes N0.5as suitable nitrogen provision for better production of lipids in Chlorella sp. IM-02 without much compromising the biomass production as both growth and lipid quantity are key parameters affecting the lipid productivity of any microalgal strain. © 2016, Islamic Azad University (IAU).en_US
dc.language.isoenen_US
dc.publisherCenter for Environmental and Energy Research and Studiesen_US
dc.sourceInternational Journal of Environmental Science and Technologyen_US
dc.subjectAlgaeen_US
dc.subjectFluorescenceen_US
dc.subjectFluorescence microscopyen_US
dc.subjectFourier transform infrared spectroscopyen_US
dc.subjectLipidsen_US
dc.subjectMicroorganismsen_US
dc.subjectNitratesen_US
dc.subjectProductivityen_US
dc.subjectSodiumen_US
dc.subjectWastewateren_US
dc.subjectBiochemical componentsen_US
dc.subjectBiomass productionsen_US
dc.subjectChlorophyll contentsen_US
dc.subjectLipid productivitiesen_US
dc.subjectMicro-algaeen_US
dc.subjectNitrogen concentrationsen_US
dc.subjectNutrient stressen_US
dc.subjectTotal carbohydratesen_US
dc.subjectNitrogenen_US
dc.subjectbioaccumulationen_US
dc.subjectbiochemistryen_US
dc.subjectbiomassen_US
dc.subjectchlorophyllen_US
dc.subjectenvironmental stressen_US
dc.subjectFTIR spectroscopyen_US
dc.subjectgreen algaen_US
dc.subjectgrowth rateen_US
dc.subjectlipiden_US
dc.subjectmicroalgaen_US
dc.subjectnitrogenen_US
dc.subjectnutrient dynamicsen_US
dc.subjectwastewateren_US
dc.subjectChlorella sp.en_US
dc.titleInfluence of varying nitrogen levels on lipid accumulation in Chlorella sp.en_US
dc.typeJournal Articleen_US
dc.rights.licenseAll Open Access, Green-
Appears in Collections:Department of Biosciences and Biomedical Engineering

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