Please use this identifier to cite or link to this item: https://dspace.iiti.ac.in/handle/123456789/14052
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dc.contributor.authorSingh, Pradeep Kumaren_US
dc.contributor.authorJoshi, Jaykumaren_US
dc.contributor.authorSahu, Santosh Kumaren_US
dc.date.accessioned2024-07-18T13:48:32Z-
dc.date.available2024-07-18T13:48:32Z-
dc.date.issued2024-
dc.identifier.citationSingh, P. K., Joshi, J., & Sahu, S. K. (2024). Experimental investigation of metal foam embedded surface thermal characteristics using air-jet impingement with different orifice geometry. Experimental Heat Transfer. Scopus. https://doi.org/10.1080/08916152.2024.2353728en_US
dc.identifier.issn0891-6152-
dc.identifier.otherEID(2-s2.0-85193347103)-
dc.identifier.urihttps://doi.org/10.1080/08916152.2024.2353728-
dc.identifier.urihttps://dspace.iiti.ac.in/handle/123456789/14052-
dc.description.abstractPresent study reports the influence of various orifice shapes (circular, square, triangular, and elliptical) on the local and average heat transfer properties of a metal foamed surface for a varied range of Reynolds number (Re = 10000 –30,000) and plate to nozzle distances (z/d = 1–10) by employing thermal imaging techniques. A copper open-cell metal foam (OCMF) with a porosity of 90% and a pores per inch (PPI) value of 20 is attached to the flat plate. The thermal behavior of the thin foil in conjunction with the OCMF employing various orifices is observed to be better than that of the smooth foil. The enhancement in heat transfer at the stagnation point for circular, elliptical, square, and triangular orifices with metal foamed plate is observed to be around 76%, 64%, 54%, and 55%, respectively, for Re = 10000. The hot surface integrated with metal foam exhibits improvements in the local thermal characteristics with distinct orifice configurations. A dimensionless foam enhancement factor was defined to assess the influence of foam on jet impingement heat transfer. The foam effect is particularly noticeable in the impingement zone compared to the wall jet region. Compared to other parameters, the nozzle-to-plate distance has a significant effect on the enhancement factor. For z/d ≤4, the improvement in local heat transfer is observed in the stagnation region (x/d ≤2)en_US
dc.description.abstractwhile, for a higher value of nozzle to plate distance (z/d (Formula presented.) 6), a uniform augmentation in thermal performance is noted across the entire heated surface. Elliptical and circular orifices exhibit better thermal performance compared to square and triangular orifices. The findings demonstrate that the foam-integrated foil significantly enhances heat transfer performance, particularly at increasing impinging distances. © 2024 Taylor & Francis.en_US
dc.language.isoenen_US
dc.publisherTaylor and Francis Ltd.en_US
dc.sourceExperimental Heat Transferen_US
dc.subjectAir-jet impingementen_US
dc.subjectheat transfer characteristicsen_US
dc.subjectmetal foamen_US
dc.subjectNusselt numberen_US
dc.subjectorificeen_US
dc.subjectReynolds numberen_US
dc.titleExperimental investigation of metal foam embedded surface thermal characteristics using air-jet impingement with different orifice geometryen_US
dc.typeJournal Articleen_US
Appears in Collections:Department of Mechanical Engineering

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