Please use this identifier to cite or link to this item: https://dspace.iiti.ac.in/handle/123456789/6079
Title: Improvement in glucose biosensing response of electrochemically grown polypyrrole nanotubes by incorporating crosslinked glucose oxidase
Authors: Palod, Pragya Agar
Singh, Vipul
Keywords: Alumina;Biosensors;Body fluids;Electropolymerization;Enzyme immobilization;Glucose;Glucose sensors;Nanotubes;Polymerization;Polymers;Polypyrroles;Porosity;Yarn;Bovine serum albumins;Glucose biosensor;Glucose concentration;Physical adsorption;Polymerization time;Polypyrrole nanotubes;Sensing performance;Sensitivity;Glucose oxidase;glucose;glucose oxidase;nanotube;polymer;polypyrrole;pyrrole derivative;chemistry;devices;electrochemical analysis;electrode;genetic procedures;kinetics;scanning electron microscopy;transmission electron microscopy;Biosensing Techniques;Biosensing Techniques;Biosensing Techniques;Electrochemical Techniques;Electrochemical Techniques;Electrochemical Techniques;Electrodes;Electrodes;Electrodes;Glucose;Glucose;Glucose;Glucose Oxidase;Glucose Oxidase;Glucose Oxidase;Kinetics;Kinetics;Kinetics;Microscopy, Electron, Scanning;Microscopy, Electron, Scanning;Microscopy, Electron, Scanning;Microscopy, Electron, Transmission;Microscopy, Electron, Transmission;Microscopy, Electron, Transmission;Nanotubes;Nanotubes;Nanotubes;Polymers;Polymers;Polymers;Pyrroles;Pyrroles;Pyrroles
Issue Date: 2015
Publisher: Elsevier Ltd
Citation: Palod, P. A., & Singh, V. (2015). Improvement in glucose biosensing response of electrochemically grown polypyrrole nanotubes by incorporating crosslinked glucose oxidase. Materials Science and Engineering C, 55, 420-430. doi:10.1016/j.msec.2015.05.038
Abstract: In this paper a novel enzymatic glucose biosensor has been reported in which platinum coated alumina membranes (Anodisc™s) have been employed as templates for the growth of polypyrrole (PPy) nanotube arrays using electrochemical polymerization. The PPy nanotube arrays were grown on Anodisc™s of pore diameter 100 nm using potentiostatic electropolymerization. In order to optimize the polymerization time, immobilization of glucose oxidase (GOx) was first performed using physical adsorption followed by measuring its biosensing response which was examined amperometrically for increasing concentrations of glucose. In order to further improve the sensing performance of the biosensor fabricated for optimum polymerization duration, enzyme immobilization was carried out using cross-linking with glutaraldehyde and bovine serum albumin (BSA). Approximately six fold enhancement in the sensitivity was observed in the fabricated electrodes. The biosensors also showed a wide range of linear operation (0.2-13 mM), limit of detection of 50 μM glucose concentration, excellent selectivity for glucose, notable reliability for real sample detection and substantially improved shelf life. © 2015 Elsevier B.V. All rights reserved.
URI: https://doi.org/10.1016/j.msec.2015.05.038
https://dspace.iiti.ac.in/handle/123456789/6079
ISSN: 0928-4931
Type of Material: Journal Article
Appears in Collections:Department of Electrical Engineering

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Altmetric Badge: